The restaurant is OPEN for dine in and takeout service.

We do not offer delivery service.

OPEN Tuesday - Saturday from 4:30 PM - 8 PM.

The restaurant is closed Sunday and Monday.


Calamari $12.00

Breaded and fried, served with marinara sauce and sprinkled with parmesan

Popcorn Shrimp Basket

Marinated, breaded, and fried golden

½ pound $9.00 or 1 pound $18

Charred Brussels Sprouts $9.00

tossed with bacon and finished with a balsamic reduction

Spinach Artichoke Dip $9.00

creamy and served warm accompanied by pita chips


choice of dressings: ranch, blue cheese, italian, balsamic vinaigrette, or french

chicken +$5, shrimp +$8, salmon +$9

Caesar $9.00

chopped hearts of romaine lettuce tossed with herbed croutons and fresh parmesan in a rich caesar dressing

Garden $7.00

mixed garden greens with diced tomatoes, cucumbers, and carrots served with your choice of dressings

Mediterranean $10.00

mix of fresh greens, red and green peppers, red onions, kalamata olives, feta cheese, mediterranean dressing and drizzled with a balsamic glaze

Chef Salad $11.00

smoked turkey, baked ham, tomatoes, carrots, hard-boiled egg, and shredded cheddar jack cheese on mixed greens served w/ your choice of dressing


all served with soup or side salad

Ribeye $27.00

Hand-cut steak served w/ choice of mashed or baked potato and vegetable medley

Steak Add-ons

brandy cream sauce +$3

sauteed mushrooms +$2

blue cheese +$2

shrimp +$8

Southwestern Pork Chop $18.00

ancho chili seasoned and topped with a tomatillo salsa served with your choice of mashed or baked potato, and vegetable medley

Roasted Split Chicken $18.00

w/ choice of mashed or baked potato, and vegetable medley

Salmon $20.00

toasted sesame glaze w/ wild rice and vegetable medley

Chicken Fried Steak $17.00

served with mashed potatoes, vegetable medley, and white gravy

Fettucini Alfredo $15.00

delightfully smooth house-made alfredo sauce

or fresh basil marinara w/ garlic bread

chicken +$5, shrimp +$8, meatballs +$5, salmon +$9

6th Street Burger $10.00

half-pound all-beef patty on a toasted brioche bun with lettuce, tomato, onions, and pickles

includes soup, salad, or hand-cut fries

Fried Shrimp $18.00

eight large breaded and fried golden accompanied by your choice of mashed or baked potato w/ vegetable medley

Chicken Parmesan $19.00

breaded and pan-fried breast of chicken topped with mozzarella, baked until golden brown and covered with marinara served w/ pasta noodles and sprinkled w/ fresh parmesan cheese

Shrimp Scampi $19.00

eight large shrimp sauteed in butter, garlic, and white wine served over fettucini w/ vegetable medley

Chicken Madeira $19.00

sauteed chicken breast covered in a savory combination of sweet madeira wine and mushroom sauce served over mashed potatoes w/ gravy and our vegetable medley

Herb Chicken Florentine $19.00

grilled herb chicken breast served in a rich mushroom, spinach, and four-cheese sauce accompanied w/ wild rice and vegetable medley

Spaghetti & Meatballs $15.00

house-made fresh basil marinara over pasta w/ garlic bread


Interested in catering or hosting a private party? Contact us for more information.